Lectins: 8 Reasons to not eat them

Dietary pesticides (99.99% all natural).

Lost Seasonality and Overconsumption of Plants: Risking Oxalate Toxicity

Reduction of phytic acid and enhancement of bioavailable micronutrients in food grains

Antinutritional factors in plant foods: Potential health benefits and adverse effects

Formation of Fructose-Mediated Advanced Glycation End Products and Their Roles in Metabolic and Inflammatory Diseases.

vegetarian Link to Depression

Risk of nutritional rickets among vegetarian children.

Dietary Plant Lectins Appear to Be Transported from the Gut to Gain Access to and Alter Dopaminergic Neurons of Caenorhabditis elegans, a Potential Etiology of Parkinson’s Disease

Your Brain on Plants: Micronutrients and Mental Health

Dietary Oxalates – When “Healthy” Foods Harm You, with Sally Norton

Why You Should Think Twice About Vegetarian and Vegan Diets

Juicing Is Not All Juicy – The American Journal of Medicin

Red Pen Review : Plant Paradox

https://draxe.com/antinutrients/

A potential pathogenic role of oxalate in autism

https://www.ejpn-journal.com/article/S1090-3798(11)00154-1/abstract

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3710657/

Update on Oxalate Crystal Disease

ENGLAND: MAN GROWS BREASTS AFTER DRINKING TOO MUCH SOY MILK

Dangerous Fruit: Mystery of Deadly Outbreaks in India Is Solved